Christmas Spiced Vinaigrette
This Christmas spiced vinaigrette brings festive warmth to any seasonal salad. With sweet balsamic, honey, and warming spices, it pairs beautifully with dishes that contain fruit like my Christmas Salad with Clementines, Pecans and Prosciutto. It’s a simple dressing that instantly adds a holiday touch to your table.
Ingredients
- 1 tbsp dijon mustard unsweetened mustard is best
- 3 tbsp balsamic vinegar
- 180 ml neutral flavoured oil I prefer avocado oil
- 2 tbsp honey
- ½ tsp salt
- 1 tsp pumpkin spice or another festive mixed spice
Instructions
- Simply place all of the ingredients in a jar, screw on the lid (tightly!) and shake until the ingredients are completely mixed together.
- This vinaigrette is best if you can put it in the fridge for a couple of hours before serving. Shake well before use.