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Candle in the Kitchen
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Sarah

Quinoa salad with roasted vegetables served in a blue bowl, topped with fresh herbs

Roasted Vegetables with Quinoa – Gluten Free Salad Recipe

Easy summer salad with roasted Mediterranean vegetables and rocket leaves

Summer Roast Vegetable Salad with Roquette

Lemon and poppy seed dressing in a mason jar with dressing dribbling from a spoon

Lemon Poppy Seed Dressing Recipe

Asian-Style Balsamic Salad Dressing in a jam jar with a spoon drizzling

Asian-Style Balsamic Salad Dressing

Apple Cider and Herb Vinaigrette in a jam jar with dressing dripping from a spoon

Apple Cider and Herb Vinaigrette

Collage showing blueberry muffins, granola, yoghurt and mayonnaise kitchen restock and reset homemade essentials

Monday Morning Kitchen Reset and Restock: Homemade Essentials

Whole wheat maple and pecan muffins on a black cooling rack with a checked tea towel behind and jar of pecans

Whole Wheat Maple Pecan Sourdough Muffins: Naturally Dairy Free

Baking for the week healthy homemade treats strawberry muffins blueberry muffins multigrain sourdough bread

Baking for the Week: Healthy, Homemade Treats

Dairy Free Sourdough Strawberry muffins in brown tulip cases on a black wire rack

Dairy Free Sourdough Strawberry Muffins

Collage of easy spring meal plan meals salmon quiche, chocolate cake, goulash and chili

Early Spring Family Meal Plan n°2 – What We Eat in a Week (Gluten and Dairy Free Options)

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Welcome to my kitchen!

Sarah standing in her kitchen with cast iron pans hanging on the wall

About me

Hi, I’m Sarah, I’m glad to have you drop by! Follow me for simple, homemade recipes from scratch, allergy-friendly meal ideas and lots of sourdough. Read more here.

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